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Synonymous: Carrageenan,carrageen;carragheenin
CAS: 9062-07-1
Property:
Treatment of the natural strains of seaweed Eucheuma Spinosum of the class red seaweeds remove impurities and by fresh water washing and drying to obtain the product. Further purification may be achieved by washing and drying. Iota Carrageenan is the only carrageenan style which is freeze/ thaw stable. Thus, a frozen iota carrageenan gel will be completely syneresis-free when thawed. It is an excellent water binder in concentrations as low as 0.2%.
Technical Index:
| Appearance |
Tiny yellow Powder |
| Particle Size |
95% pass 120mesh |
| Viscosity (m.Pas) |
≥5 |
| Total Ash Content (%) |
≤30 |
| Moisture (%) |
≤10 |
| KCL Gel Strength (g/cm2) (1.5%,0.2%Kcl) |
Absent |
| PH level |
8.0~10.0 |
| Ash of not dissolve into acid (%) |
≤1.0 |
| Sulphate (%,count by SO42 -) |
15~40 |
| Arsenic content (ppm) |
≤2.0 |
| Pb content(ppm) |
≤5.0 |
| Hg content(ppm) |
≤1.0 |
| Cadmium content(ppm) |
≤1.0 |
| Total Plate Count (cfu/g) |
≤5000 |
| Yeast & Moulds(cfu/g) |
≤300 |
| E. coli |
Negative in 5g |
| Salmonella |
Negative in 10g |
Package and Storage:
25kgs drum.
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